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When the Off Street eatery at Artesia Blvd. in Cerritos reopened to the public last Friday, the new décor wasn’t the only thing that Food Network changed. “Off Street hadn’t been made over in 20 years,” she said, noting that the restaurant had been around for nearly 25 years now. The enjoyable service is something these restaurateurs care about.
While the overall numbers are accurate, I’m still working on adding detailed updates for individual restaurants. In our full Restaurant Impossible updates list, we take a look at the failure rate for the various restaurants Robert tried to turn on around as of 2026. Ever wondered if those restaurants you see on Restaurant Impossible were able to turn it around or not? We have collected data not only on Off-street Cafe, but also on many other restaurants, cafes, eateries. Off Street Café is family owned and operated, bringing you the finest in quality and service. Off Street Café is family owned and operated, bringing you the finest in quality and service.
Robert asks them to put a flag next to the top five selling items on the menu and they only get two out of five correct. They empty out the restaurant to be able to start getting to work on the renovations. He wants her to change everything about the restaurant, he wants a $100,000 renovation done for just $10,000. Robert feels that he needs to tackle the lack of leadership, adjust the attitudes and lastly a menu that makes them money.
Yogurt, seasonal fresh fruit & … Robert needs the staff’s help and commitment to make this eatery survive. The service is great, the place is super clean and everyone is just really nice.
Three eggs with bacon, ortega chile, Jack cheese, topped with avocado and sour cream. Eggs served with choice of home fries, hash browns, brown rice, or fresh fruit. Everything was well organized, staff members were all polite and helpful, and our day ran very smoothly. “Our family of 5 did a multi tour package that included horseback riding, the Jungle tour, and the catamaran boat tour. Our team of 45 staff grow, cultivate, and raise food for Hawai’i and its visitors.
Sausage, ham, onions, serrano chilies, and Jack cheese. The tour was informative and the whole ranch is just stunning. All around a lovely day that our children (Teens) will remember fondly! Every event/tour is well worth the money! We would definitely come again one day and recommend to others! We had an amazing time on our ATV tour, our tour guide was super fun, the facilities are well managed and clean, the views are breathtaking.
Navigate through our exclusive deals and find tempting discounts that make luxury dining an everyday affair. Explore the finest eateries your area has to offer, each with its own story and a menu to excite your palate. If you want to see an update for a specific restaurant featured on Restaurant Impossible, you can use the links below. Robert Irvine is an amazing restauranteur, but he’s not a magician. Tuesday 10AM–11PM. A gloomy restaurant co-owned by the ex-mother …
Kualoa has it all, from secret beaches, hidden valleys, and majestic mountains to ancient Hawaiian cultural sites, historic ranch buildings, secluded gardens, and spectacular vistas. This hands-on experience captures the importance of sustainability and watershed management. Our Kualoa Grown beechtree restaurant Tour allows guests to see the beauty and tranquility of one of Oahu’s most well-preserved ancient Hawaiian fishponds (Mōli’i), which is carbon-dated at between 800 years old. Soon after you’ll arrive at “Secret Island” where you will board our catamaran for an ocean tour of Kaneohe Bay. Board one of our safari vehicles for a 90 minute tour that rumbles along jungle trails & powers up bumpy hills for many spectacular vista views and one of a kind selfies. This guided tour offers guests the opportunity to see the valleys and pastures through the eyes of paniolo (Hawaiian Cowboy).
Find ways to play, places to stay and deals for days—all in our 3-step Planning Guide for families. Enjoy specials like 1/2 off starters and $5 well spirits, plus a bonus daily special every Monday through Thursday. Visit us during Hoot & Holler Happy Hour every Monday through Friday from 4-6PM! From office lunches to family reunions, our catering delivers chef-inspired comfort so you can enjoy every bite without lifting a finger. This special menu is just $44.99 per couple. © 2026 Sluurpy.com – All rights reserved
The hospitable staff meets you at this place all year round. A lot of visitors order delicious cold coffee, fresh juices or ice tea. Do not go away without degusting nicely cooked eggs benedict, egg rolls and chicken steaks. Their plans are to do more catering and maybe start a food truck.